3 three compartment nsf stainless steel commercial kitchen sink w drainboard 51 549 00.
Commercial three compartment sink.
Large commercial kitchens need large sinks for sanitation.
A three compartment sink can have either a single left or right drainboard or dual drainboards for even more workspace.
The extra space provided by sinks with two drainboards allows you to maximize efficiency.
Bonnlo 3 compartment 304 stainless steel utility sink commercial grade laundry tub culinary sink for outdoor indoor garage kitchen laundry utility room.
These sinks come with pre punched holes for faucets.
The 3 sink method of dishwashing is accepted by most local health departments as the ideal way to wash dishes when a commercial warewasher is not available.
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These three compartment sinks don t have drainboards so they work well in small kitchens.
It s also convenient that these products are made from durable materials like stainless steel rubber galvanized steel epoxy coated metal and enamel so you can rest assured they ll last for a long time before you need to replace them.
Sinks with different bowl widths and depths are available.
Three compartment sinks offer ample workspace for dishes food prep and more.
Three compartment sinks with one drainboard offer more room for drying and dish organization.
In stock on july 23 2020.
Our leg kits for commercial restaurant equipment include all of the parts and hardware you need for quick and easy installation.
In stock on july 23 2020.
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Bk resources bks 3 1014 10 15r commercial stainless steel 3 compartment sink rdb.
3 compartment sinks are the most common option for commercial kitchens because they can be used as either a primary or backup means of washing dishes.
For example our 3 compartment sinks are very popular with our customers as they offer a happy balance between style and substance.
Bonnlo 3 compartment 304 stainless steel utility sink commercial grade laundry tub culinary sink for outdoor indoor garage kitchen laundry utility room.
3 compartment sinks are large complementary pieces of equipment that can be incorporated into most commercial kitchens.